Ingredients:

• 1.25 oz. Blade and Bow Kentucky Straight Bourbon Whiskey
• 2 sugar cubes (or .25 oz. simple syrup)
• 5-6 mint leaves, muddled Mint sprig

Preparation:

1. Add ingredients to a julep cup
2. Gently muddle mint to express the oils
3. Add crushed ice and stir
4. Garnish with a mint sprig